Starbucks “Secret Menu” Coffee + Non Coffee Drinks!
Hey humans! I hope you’re having a good day wherever you are! I am an avid coffee drinker, like obsessed. If you’re looking for Starbucks Secret Menu — I got a few favorites up my sleeves for you and tweaks to make it your own!
I love higher temp roasted beans, the flavors, the process of making coffee itself. I’m that person… but I am also that person that can give you ideas for your flavor tastes too!
Shop Local Coffee Beans
While I do prefer to shop at local coffee shops, and I personally purchase my beans locally for my at home coffee… I do understand how easy it is to pop into Starbucks on the go!
Plus it’s fun to just treat yo self!
Here is my favorite locally roasted fresh beans >> Think Well Coffee
Think Well is top favorite because he roasts his beans fresh in house so you can always count on the flavors.
Not into coffee but like tea?
So even if you’re a non coffee drinker, here are some of my favorite recipes that you can order from Starbucks (or make at home!) even when they aren’t on the menu board!
I love a good spicy chai, or even an english brekki (breakfast, for non – new englanders).
Plus I am all for trying non-dairy milk in both my coffee / non-coffee drinks.
Coffee Drinks:
Not / Semi Sweet
- Butterbeer Flat White
How to Order:
Grande Flat White with 1 pump Toffee Nut
Venti Flat White with 2 pumps Toffee Nut
Optional – Add in an extra shot of espresso for more coffee taste, or ask for decaf if you are not doing caffeine - Butterbeer Iced
How to Order:
Grande Flat White with 1 pump Toffee Nut
Venti Flat White with 2 pumps Toffee Nut
Optional – Add in an extra shot of espresso for more coffee taste, or ask for decaf if you are not doing caffeine
Sweet
- Butterbeer Flat White
How to order:
Grande Flat White with 1 pump Toffee Nut, 2 Pump Caramel, 1 Pump Cinnamon
Optional: Whip Cream + Caramel Sauce - Butterbeer Iced
How to order:
Iced Flat White with 1 pump Toffee Nut, 2 Pump Caramel, 1 Pump Cinnamon, add cool whip and caramel sauce
Currently pregnant or caffeine free?
Hacks for FOMO coffee drinkers:
-Order a hot or iced DECAF Americano then add your favorite topping + flavors to the drink.
Pumpkin Spice Cold Brew Decaf:
How to Order:
Grande Decaf Americano
Add Pumpkin Cream
Ask for Hot or Iced, whichever you prefer
Optional: Add extra Pumpkin Cream + pumpkin toppings for super sweet tooth
Optional: Add in a pump of vanilla or scoop of vanilla powder
Irish Cream Cold Brew Decaf:
How to Order:
Grande Decaf Americano
Add Irish Cream
Ask for Hot or Iced, whichever you prefer
Optional: Add in extra Irish Cream Topping for extra sweet
Non Coffee Drinks:
Not / Semi Sweet
- English Breakfast Tea Latte
How to Order:
Grande English Breakfast Tea Latte + 1 pump vanilla
Optional:
Add in an espresso shot, or swap for 1 pump of toffee nut
Sweet
- Steamed Apple Chai
How to Order:
Ask for a Venti Steamed Apple with 4 Pumps of Chai
Optional:
Add in a pump of vanilla, cinnamon, or caramel syrup
Optional:
Drizzle with Caramel sauce + add whip cream - Chai Tea Latte
How to Order:
Ask for a Chai Tea Latte (hot or iced whichever you prefer)
Optional:
Add in Vanilla powder scoop
Optional:
Add Whip Cream + Caramel Sauce
Optional:
Add in 2 pumps vanilla syrup
Optional:
Add in an espresso shot to make it a “Dirty Chai” and then add any flavors you’d like to keep it sweet!
Bonus: At Home Easy Chai Latte
Ingredients Needed:
Chai Tea
Oatmilk (Or milk or your choice)
Hot Water
Cinnamon
Nutmeg
Marshmallows *Optional*
You can use chai tea concentrate or just simply buy a box of chai tea right off your grocery store shelf!
Take 1 or 2 tea packets and let it steep in hot water, I’d say about 4-5 ounces or half full in a typical coffee mug.
You can heat your milk in a sauce pan on the stove or with a milk frothier on an espresso machine. Be careful not to scald your milk, plant based or dairy milks have certain temps not to exceed. Typically don’t boil on a stove, or if the cup is hot to touch your milk is ready.
While my tea is steeping in the hot water I like to add marshmallows to melt in the cup for flavor.
Once my tea has had a few minutes I add in my milk.
I tip my cup 45ish degrees and add the milk in a circle to make sure it blends evenly with the tea, and then slowly raise my cup up right as I pour all the milk into the cup.
Top tea with seasons like cinnamon and nutmeg, and enjoy!
As always, thanks for being an avid JTP fan! Let us know some stuff you’d love to see on the blog!! OH! I am not a dietician so please don’t ask me about calories or sugar intakes, drink any of these at your own risk.
much love + cat pets
-Jamie
Ready to plan your dream elopement with us, get in touch right meow!
Hii, I’m a wedding photographer — which is why I am such a big fan of coffee.
It kind of goes hand in hand.. and honestly I want to hold your hand through the wedding / elopement process, too. My passion is helping couples write their own rules (like writing your own coffee hack recipes) and doing what feels like them.
So contact me here!!
Let’s do this!
OR binge some more of my blogs here!
Some photos of home brewing with Jamie + Mark
Want to purchase items you see that Jamie uses every day?! Check out this blog post right here >>> https://jamietobinphotography.com/shop-jamies-style-from-home-decor-to-every-day-items/